Mathieu Aliche joins our dream team as Bar Manager. Talented and easy going, learn more about the man behind the bar of Hey Honey.
Santiago Guerrero joins the Maison Mère team as head chef. Colombian-Swiss and fusion cuisine lover, learn more about the man behind the restaurant Hey Honey.
Hadrien is the Food & Beverage manager of Maison Mère. Passionate about gastronomy and cooking, he is in charge of the conception and execution of the restaurant Hey Honey.
What happens in your hotel room before you arrive and after you leave ? Discover the secrets of our housekeeping team and their tips to clean up your house like a pro !
