hello@maisonmere.co +33 (0)1 42 80 00 00
7 rue Mayran 75009, Paris
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NECTAR BY MAISON MÈRE

Culinary experience - Creative immersion – By a collective of passionates

Welcome to Nectar
A gastronomic refuge, effervescent and uninhibited

Discover Nectar where expertise and creativity meet to bring you a creative culinary journey, offering a polysensory, rebellious and contemporary experience, created by a collective of passionates. 

The Nectar collective firmly believes that culinary art should be a celebration, offering guests a moment of discovery and experimentation. We believe that every single taste should be a sensory experience, so we dedicate ourselves to creating an aromatic experience and an explosion of flavours on every plate. 

Maison Mère - Nectar Restaurant & Bar
Maison Mère - Nectar Restaurant & Bar
Maison Mère - Nectar Restaurant & Bar
Maison Mère - Nectar Restaurant & Bar
Maison Mère - Nectar Restaurant & Bar
Maison Mère - Nectar Restaurant & Bar

DISCOVER OUR MENU

Creative menus around a bucolic walk

Nectar, as Maison Mère, is a culinary garden and a space for expression that renews itself following the seasons. Discover our two tasting menus Apis and Pollen and immerse yourself in a symphony with several acts, where seasonal ingredients are the main characters.
 
As winter turns into spring and bees start foraging nectar from blooming flowers, our chef Aurélien Lasjuilliarias get his inspiration from the nuances and aromas of this exquisite season. His new menu embodies a colorful but harmonious fusion of delicacy and character.
 
You are welcome to join us for an exceptional culinary journey and enjoy the freshness and sweetness of spring days that are reflected in every bite. Welcome to Nectar, where each course is a celebration of the seasons and twisted French gastronomy.

Restaurant Nectar
Restaurant Nectar
Restaurant Nectar - Maison Mère

Join our collective
Book in priority and receive our menus in preview!

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Nectar the bar
 

Cocktails

Originals Cocktails 
Mixology that mixes the whole of Paris

Under the red neon, our bartenders skilfully dance the multicoloured nectars. A show that brings together Parisian epicureans and world travellers around the izakaya-style counter every evening. 

Discover original, creative and daring recipes!

 

THEY'VE BEEN TO NECTAR
La crème de la crème !

EDGAR
Nectar: the restaurant in Maison Mère hotel, a new gastronomic cocoon in Paris

"Under the guidance of Chef Aurélien Lasjuilliarias, the Nectar restaurant transforms into a true gastronomic hive. In the evening, two tasting menus, composed of three or five acts, adopt the standards of Michelin-starred dining, in a relaxed and daring style!"

Discover the article of Charlotte Engel

 

 
Maison Mère - Nectar

ZENCHEF

Our favourite dishes in November and December 2023

" Hay-baked celery, black chanterelle mushrooms, refined Comté cheese..."

Discover the article on Zenchef about Nectar

 
Maison Mère - Nectar

GRAZIA

These three hotel restaurants in Paris delighted both our eyes and taste buds

" Nectar has little to do with the somewhat stuffy codes typical of gourmet restaurants. In this restaurant, nestled in the very confidential Maison Mère hotel, the message is clear: this is a restaurant where gastronomy has no complexes."

Découvrez l'article de Grazia sur Nectar !

 

 
Maison Mère - Nectar

CHALLENGES

Five Parisian hotel restaurants to discover this autumn​

" Chef Aurélien Lasjuilliarias, who trained at the Georges V and with Marc Veyrat, is in charge of the kitchen. Today, he offers a French cuisine that is open to the world and above all creative."

Discover Nectar with Challenges

 

 
Maison Mère - Nectar

EUROPE 1

Chef Aurélien Lasjuilliarias's fennel salad with nori seaweed​

"Each week, a dish of the day is created. This Saturday, it's Aurélien Lasjuilliarias from the Nectar restaurant at the Hôtel Maison Mère, in Paris's 9th arrondissement, who's cooking for our guest Amélie Nothomb."

Discover the recipe of our Chef Aurélien Lasjuilliarias

 
Maison Mère - Nectar

Sortir à Paris
Nectar, bistronomic plates and chimeric cocktails in the hotel Maison Mère

The restaurant offers harmonious and colorful cocktails, with names evocative of travel, as well as a virtuous and zero waste seasonal cuisine, prepared by Chef Aurélien Lasjuilliarias.

Discover the article of Sortir à Paris on Nectar!

 
Maison Mère - Nectar

FRANCE TODAY

French Restaurant Review: Nectar, Paris

Paris continues to pioneer stylish yet affordable boutique hotel concepts for the 21st century and a perfect example is the Maison Mère near the charming Square Montholon – an ideal place to read a book if you have a chunk of time before or after a train at the Gare du Nord.

Discover the France Today article on Nectar !

 
Maison Mère - Nectar

PRIVATIZATION OF THE RESTAURANT
Contact us for all your events, seminars or private parties

Would you like to enjoy our unique and intimate restaurant space to organise one of your events? Contact us to privatise Nectar for your corporate seminars or private parties in Paris. Our teams are at your disposal for the privatization of the restaurant & cocktail bar. 

50 seats in the restaurant - 70 people in the cocktail bar format

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